Gastronomy fees in Euro per person

  

2008 2009
Culinary session Culinary session
  Single culinary weeks
Culinary courses Culinary courses
Professional culinary courses Professional culinary courses
Cooking training Cooking training

------------------------------- 2008 -------------------------------

Culinary session
Reserved to our Italian language students

 

Price in Euro per person
1 session 2 session

each extra session

Not holder of the Dante Alighieri's membership Card 70,00 140,00 70,00
Holder of the Dante Alighieri's membership Card 55,00 105,00 50,00

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Culinary Courses

Amateur culinary courses

Starting date

Ending date

N° of weeks

N° of sessions

Level

Type of cuisine

Price in €
1 2 3
7 th apr 18 th apr 2 8 X X    Spring 750,00
14 th jul 18 th Jul 1 4   X X Summer 500,00
18 th aug 29 th aug 2 8 X X   Traditional 750,00
8 th sep 26 th sep 3 12   X X Autumn 1.250,00
1 st dec 12 th dec 2 8   X   Winter 750,00

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Professional culinary courses
 

Starting date

Ending date

N° of weeks

N° of sessions

Level

Type of cuisine

Price in €
1 2 3
11 st feb 7 th mar 4 16     X Traditional 1.440,00
5 th may 30 th may 4 16     X Spring 1.440,00
20 th oct 14 th nov 4 16     X Winter 1.440,00

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Culinary Training program
These programs are designed for those who wish to be actively introduced in the world of Italian cooking at a professional level. Each program is composed of learning Italian language and culture in group lessons (the length of stay varies according to the starting level of knowledge of Italian language) and receiving a professional teaching of cooking in view of internship in a restaurant, hotel and trattoria. The student will attend a required number of lessons of Italian language according to his/her initial knowledge of Italian. The school will evaluate the level of knowledge of Italian language on the basis of a on-line test that the student must  send together with the enrolment form. The student will be informed about the result of the test before his/her departure. On his/her first day at the school, the student will have to take an oral test. The participant will attend 40 cooking sessions on the basis of different level difficulty followed by 12 weeks of training in a restaurant of Siena or surrounding. These sessions will take place mainly in the morning or in the evening according to the level. After completion of this courses, students may continue their experience with a 12 weeks of non paid internship. The student must sign up for an internship program (12 weeks) at the time of the enrolment specifying its length otherwise he/she will not be accepted into internship program. At the end of the program the student will get the certificates of attendance for the language and the cooking courses, and a certificate of attendance for training course together with a reference letter: the first step to enter in this fascinating and passionate world.  

NB The ending dates do not include the internship. This further period (12 weeks) must be add according to the participant’s wishes.

Code Level of Italian requested Program length Language + Culinary sessions during the training Price in Euro
Culinary sessions Language lessons
CT1 A1-C2 47 weeks 24 320 hours 6.000,00*
CT2 A1-A2 47 weeks 40 500 hours 7.750,00*
CT3 B1-C2 35 weeks 40 340 hours 6.600,00*

* the price include the language course + cooking sessions. The accommodation price is included during the internship only.

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------------------------------- 2009 -------------------------------



Evening culinary session (KC)
Note 1 session each extra session
Reserved to our Italian language students, owners of the Dante Alighieri's card 60.00 € 55.00 €
  
 
 
Single culinary weeks (SC)
Starting dates Sessions Price
6th Apr, 13th Apr, 13th Jul, 20th Jul, 17th Aug, 24th Aug, 7th Sep, 14th Sep, 21th Sep 4 400.00 €
2nd Feb, 9th Feb, 23rd Feb, 9th Mar, 16th Mar, 15th Jun, 12nd Oct, 19th Oct, 26th Oct, 2nd Nov, 30th Nov, 7th Dec 5 500.00 €
    
 
 
Culinary courses (CC)
Topic Starting & Ending dates Weeks Sessions Price
Spring cuisine 9 - 20 March 2 8 750.00 €
Easter cuisine 6 - 18 April 2 8 750.00 €
Italian bread & dessert 15  - 19 June 1 5 450.00 €
Mediterranean diet cuisine 13 - 24 July 2 8 750.00 €
Summer palate 17 - 28 August 2 8 750.00 €
A journey through Italy 7 - 25 September 3 12 1,100.00 €
Xmas festivities 30 November - 11 December 2 10 900.00 €



Professional Culinary courses (CP)
Topic Starting & Ending dates Weeks Sessions Price
Professional traditional Tuscan Cuisine 2 - 27 February 4 20 1,900.00 €
4 - 29 May 4 16 1,500.00 €
12 October - 6 November 4 20 1,900.00 €



  
Cooking training (CT)
Code Weeks Culinary sessions Language lessons internship Price
CT1 46 30 320 hours 20 - 24  weeks 6,600.00 € *
CT2 40 40 340 hours 12 - 16  weeks 7,500.00 € *
* The price includes the language course + culinary sessions. During the internship the accommodation is charged to the restaurant